Simple Steak Tacos Recipe.
- Jalen Primus
- Nov 12
- 1 min read
Updated: Nov 24
If you are in the Midwest, run to Meijer!
I love that the steak meat is already diced!
Heat a large skillet over medium-high heat until hot. Add olive oil and your steak meat. You don't have to go crazy with seasonings. Garlic and onion powder, salt, and pepper work fine. I like to add a tablespoon of butter to the steak to enhance its flavor. While the meat cooks, use a separate skillet and add your choice of neutral oil, and cook your corn tortillas. Cook for 30 seconds on each side.
Add lime juice and a pinch of salt for added flavor.
Form tacos! Add steak, white onion, cilantro, and freshly grated white sharp cheddar cheese.
Add your favorite sauce, but they're good as is!
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